Dec 2, 2020
This week I’m joined by Kevin Rocks, aka Goat. He is a farm-to-table chef who brought a wonderful food culture to the AT on his thruhike this year. Join us for a conversation about foraging, cooking, cultivating patience, slowing life down, and so much more!
Check out Goat's 5-star AT dinners on his Instagram:
Connect with Walking and Talking!
All Things Walking and Talking: https://ryanschlosser.com/
Links to Listen: https://ryanschlosser.com/podcasts/
New Episodes every Wednesday at Noon EST!